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KITCHEN AND BAKERY


Sweet & Savory Buns in Syracuse

SINBUN is a Syracuse, NY kitchen and bakery creating sweet and savory buns at Salt City Market in downtown Syracuse. We take the traditional method used to make cinnamon buns and reinvent it with bold sweet and savory flavors. From classic cinnamon buns and indulgent dessert creations to savory buns, Bunwiches and comfort-food favorites, SINBUN puts a completely different spin on the bun. Visit us at Salt City Market or order online for pickup and delivery.

SINBUN AT SALT CITY MARKET DOWNTOWN SYRACUSE
SINBUN IS ON A MISSION..
to innovate the traditional cinnamon bun. We take the traditional methods used to make cinnamon buns, then substitute the classic filling and topping with different variations of savory or sweet ingredients for an over-the-top food experience.

WHAT IS A SAVORY BUN?

IF YOU FIND YOURSELF ASKING, “WHAT IS THIS?” WE GET IT! WE’VE CREATED AN ENTIRELY NEW CATEGORY OF FOOD THAT YOU WON’T FIND ANYWHERE ELSE. LET US EXPLAIN...

An infographic illustration showing the layers of a cheeseburger bunwich with labels for each component. The top half has a savory garlic herb butter and cheese filled bun, house-made burger sauce, shredded lettuce, sliced tomato, sliced onion, chopped burger and American cheese, and the bottom half is a garlic herb butter and cheese filled bun. The background is red with black and white text explaining each part.

WE TAKE THE CONCEPT OF A TRADITIONAL CINNAMON BUN, but PUT A SAVORY TWIST ON IT.

OUR SAVORY BUNS ARE FILLED WITH GARLIC HERB BUTTER & CHEESE.THE SAVORY FILLINGS ARE ROLLED UP INSIDE THE DOUGH, BAKED, then finished off with more savory toppings.

OUR SIGNATURE “BUNWICHES” ARE OUR VERSION OF A SANDWICH WHERE WE SLICE THAT FRESH BAKED BUN IN HALF AND PACK IT WITH SAVORY INGREDIENTS.

Baked stuffed bell pepper topped with melted cheese and chopped herbs in a white bowl against a red background.

WHAT OUR BUN ENTHUSIASTS ARE SAYING

“These really have lived up to hype. I’ve tried a few of their buns now and I’ve never been disappointed. The big draw for them is both the size and the concept of savory buns. They’re definitely big enough to feed at least two, probably even three people per bun. I’ve tried two savory flavors so far, both the BLT and the Pizza went above and beyond my expectations (the pizza especially, who knew cheese went so well with cinnamon bun dough?). It’s not just the toppings that make the buns, but the flavor and fillings they add throughout. As good as the savory are though, my consistent favorite has been the Coffee Cake Bun. Definitely worth ordering!”

— GOOGLE REVIEWER

SINBUN IRL

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